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Showing You How To Give Up Sodium Without Giving Up Your Life


Whole Wheat Dinner Rolls

Slightly sweet and quite light for homemade bread, these are my favorite rolls.

1 c Water
2 T Unsalted Butter
1/4 c Egg Substitute
2 c Bread Flour
1 1/4 c Whole Wheat Flour
1/4 c Sugar
1 T Yeast

Place in bread machine in order specified by manufacturer. Process on dough cycle. At end of cycle remove to a floured board. Pull into 10 pieces. Shape each into a rounded, flattened roll and place on greased baking sheet. Cover and let rise until double, about 1/2 hour. Bake in preheated 375 degree oven 12-15 minutes or until golden brown.

Yield: 16 Servings

Sodium Category: VeryLowSodium

Diabetic Exchanges
0 Starch
0 Fruit
0 Milk
0 Other Carbohydrates
0 Vegetable
0 Lean Meat
0 Very Lean Meat
0 Fat

Nutrition Facts
Serving Size 1 Helping
Servings Per Recipe 16

Amount Per Serving
Calories 124
Calories from Fat 19

% Daily Values *

Total Fat 2 gr
  Saturated Fat 1 gr
  Polyunsaturated Fat 0 gr
  Monounsaturated Fat 0 gr
Cholesterol 4 mg
Sodium 9 mg
Potassium 84 mg
Carbohydrates 23 gr
  Dietary Fiber 1.7gr
Protein 4 gr
3%
5%
 
 
1%
0%
2%
8%
7%
 

Vitamin A
Vitamin C
Calcium
Iron
1%
0%
1%
7%

* Percent Daily Values are based on
a 2000 calorie diet