|
Showing You How To Give Up Sodium Without Giving Up Your Life
V8 Style Juice
This recipe is based on one originally published in Sunset magazine.
1 qt Tomatoes
1/3 c Celery
1/2 c Onion
1 cl Garlic
1 T Sugar
1/4 t Black Pepper
1/2 t Horseradish
1 1/2 T Lemon Juice
1 t Worcestershire
Over medium high heat bring the vegetables to a boil and boil gently for about 20 minutes. In a covered blender or food processor add a portion at a time process until smooth. Strain and discard pulp. Add seasonings and bring to just under boiling if canning, or chill and freeze.
Yield: 4 Servings
Sodium Category: VeryLowSodium
Diabetic Exchanges
0 Starch
0 Fruit
0 Milk
0 Other Carbohydrates
1 Vegetable
0 Lean Meat
0 Very Lean Meat
0 Fat
Nutrition Facts
Serving Size 1 Helping
Servings Per Recipe 4
Amount Per Serving
|
|
Calories
|
57
|
|
Calories from Fat
|
5
|
|
|
% Daily Values *
|
|
Total Fat 1 gr
Saturated Fat 0 gr
Polyunsaturated Fat 0 gr
Monounsaturated Fat 0 gr
Cholesterol 0 mg
Sodium 35 mg
Potassium 414 mg
Carbohydrates 13 gr
Dietary Fiber 2.3gr
Protein 2 gr
|
1%
0%
0%
1%
10%
4%
9%
|
|
Vitamin A
Vitamin C
Calcium
Iron
|
19%
60%
2%
5%
|
|
* Percent Daily Values are based on a 2000 calorie diet
|
|