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Showing You How To Give Up Sodium Without Giving Up Your Life
Minestrone
A vegetarian meal that is low in fat and high in fiber, in addition to being low in sodium.
10 c Water
1/2 lb Cannellini Beans
1/2 lb Garbanzo Beans
1/2 c Onion,Chopped
1/2 c Carrot,Diced
1 c Zucchini,Sliced
2 ea Garlic,Crushed
1 t Basil
1 t Oregano
1 c Plum Tomatoes,Chopped
1/2 c Frozen Green Beans,Italian Style
Soak beans overnight and drain. Place in large soup pot or Dutch oven with water and simmer 1 hour. Sauté onions, carrot, zucchini and garlic until tender. Add to soup with other ingredients and simmer 1 to 1 1/2 hours, until beans are tender. Add additional water as needed. Garnish with Parmesan cheese, if desired
Yield: 6 Servings
Sodium Category: LowSodium
Diabetic Exchanges
1.5 Starch
0 Fruit
4 Milk
1.5 Other Carbohydrates
1 Vegetable
0 Lean Meat
0 Very Lean Meat
0 Fat
Nutrition Facts
Serving Size 1 Helping
Servings Per Recipe 6
Amount Per Serving
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Calories
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287
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Calories from Fat
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25
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% Daily Values *
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Total Fat 3 gr
Saturated Fat 0 gr
Polyunsaturated Fat 1 gr
Monounsaturated Fat 1 gr
Cholesterol 0 mg
Sodium 38 mg
Potassium 1055 mg
Carbohydrates 51 gr
Dietary Fiber 17.6gr
Protein 17 gr
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4%
2%
0%
2%
16%
17%
70%
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Vitamin A
Vitamin C
Calcium
Iron
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17%
23%
12%
34%
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* Percent Daily Values are based on a 2000 calorie diet
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