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Showing You How To Give Up Sodium Without Giving Up Your Life
Fiesta Salad
A simple, but flavorful, main dish salad. Good for these warmer spring evenings.
2 T Olive Oil
2 T Lime Juice
1 T Lemon Juice
1/4 t Garlic Powder
1/2 t Cumin
1/4 t Oregano
1 Boneless Chicken Breasts
4 c Romaine Lettuce
16 Cherry Tomatoes
1 Avocado,Peeled And Sliced
1/4 c Swiss Cheese,Shredded
1/2 c Tortilla Chips,Unsalted,Crumbled
2 T Sour Cream
1/4 c Salsa,Low Sodium
Combine first 6 ingredients in a plastic zipper bag. Add chicken breast and marinate at least two hours, turning occasionally. Grill or sauté chicken breast until no longer pink. Cut into 1/2 inch think slices. Divide lettuce between two plates. Top with tomatoes, avocado and chicken. Sprinkle with cheese and tortilla chips. Combine sour cream and salsa and pour over.
Yield: 2 Servings
Sodium Category: LowSodium
Diabetic Exchanges
1 Starch
0 Fruit
0 Milk
0 Other Carbohydrates
2.5 Vegetable
1 Lean Meat
1 Very Lean Meat
7 Fat
Nutrition Facts
Serving Size 1 Helping
Servings Per Recipe 2
Amount Per Serving
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Calories
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466
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Calories from Fat
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322
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% Daily Values *
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Total Fat 36 gr
Saturated Fat 9 gr
Polyunsaturated Fat 4 gr
Monounsaturated Fat 21 gr
Cholesterol 42 mg
Sodium 63 mg
Potassium 1257 mg
Carbohydrates 23 gr
Dietary Fiber 10.4gr
Protein 18 gr
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54%
43%
14%
12%
31%
8%
42%
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Vitamin A
Vitamin C
Calcium
Iron
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159%
123%
25%
18%
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* Percent Daily Values are based on a 2000 calorie diet
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