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Dick's Soy Sauce Substitute


My latest, and hopefully greatest, effort at making a soy sauce substitute. This one actually contains a little of the real stuff and that seems to give it a little extra zip. It does add some sodium, so you'll want to be sure it fits within your guidelines and not use it excessively. But the 68 mg per serving figure is only a little more than 10% of the sodium in the Kikkoman Lite soy sauce that I used, which is the lowest sodium brand I've been able to find readily available.

4 T Sodium Free Beef Bouillon
4 T Cider Vinegar
2 T Molasses
1 1/2 c Water,Boiling
1/8 t Black Pepper
1/8 t Ginger
1/4 t Garlic Powder
2 T Soy Sauce,Kikkoman Lite

Combine ingredients, stirring to blend thoroughly. Pour into jars. Cover and seal tightly. May be kept refrigerated indefinitely.

Yield: 32 Servings

Sodium Category: LowSodium

Nutrition Facts
Serving Size 1 Helping
Servings Per Recipe 32

Amount Per Serving
Calories 6
Calories from Fat 0

% Daily Values *

Total Fat 0 gr
  Saturated Fat 0 gr
  Polyunsaturated Fat 0 gr
  Monounsaturated Fat 0 gr
Cholesterol 0 mg
Sodium 68 mg
Potassium 31 mg
Carbohydrates 1 gr
  Dietary Fiber 0.1gr
Protein 0 gr
0%
0%
 
 
0%
3%
1%
0%
0%
 

Vitamin A
Vitamin C
Calcium
Iron
0%
1%
0%
1%

* Percent Daily Values are based on
a 2000 calorie diet

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